About 16 retter Trondheim
Many of the cutlery have been classic Norwegian design and style from Skaugum and Hardangerbestikk. Pleasant depth. The cafe has numerous cows milking only for them. As well as desert was an exceptionally great milk ice cream. The plum sake we had with it had been delicious. On our way back up on the mezzanine for a espresso and many "lørdagsgodt"